Potassium sorbate is the potassium salt of Sorbic acid, a naturally occurring chemical. Sorbic acid is derived from the rowan tree’s colourful berries. Potassium sorbate has been prized for its antibacterial capabilities for decades, and it’s a common food preservative in dried meats, dairy goods, wine, and pastries.
INCI Name- Potassium sorbate
Molecular Formulae- C6H7KO2
Alternative Names- E202, Sorbistat-K, Sorbistat potassium
Purity of the Ingredients- 99%
Country of Origin- India
BENEFITS AND APPLICATIONS-
- Potassium sorbate is mostly used in the food industry as a preservative. Mould and yeast development is inhibited in a variety of foods, including cheese, wine, and yoghurt.
- Cosmetics and personal care items can benefit from these similar preservation characteristics to increase their shelf life.
- In a wide range of products, this blend’s novel composition provides broad-spectrum protection against Gram-positive and Gram-negative bacteria, yeast, and moulds.
- It has a low odour, making it perfect for fragrance-free products.
- It’s compatible with a wide range of skin-care, hair-care, and sun-protection products.
- As an added benefit, it adds moisturising and conditioning properties to serums and cosmetic formulations.
- It is a vegan-friendly and cruelty-free product. It is effective and easy to use.
HOW IT WORKS-
- It works by keeping your DIY formulation free from alterations due to microorganisms like bacteria, yeast, and mould.
- It works by maintaining the optimal pH of your formulation.
CONCENTRATION AND SOLUBILITY-
- It is recommended that it should be used at a concentration of 0.1 to 0.15%.
- It is soluble in water but is insoluble in oil.
HOW TO USE-
- Get your formulation ready.
- Add our potassium sorbate during the cooling phase.
- Give it a good stir and leave it to cool down.

Vedini Wax Pouring Funnel Jug Capacity
Vedini Pouring Measuring Jug, Long Spout Funnel Pitcher Multi Purpose, Cake, Soap Making Jug (max 1000 ml Capacity) JKB-750 

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