Potassium sorbate is the potassium salt of Sorbic acid, a naturally occurring chemical. Sorbic acid is derived from the rowan tree’s colourful berries. Potassium sorbate has been prized for its antibacterial capabilities for decades, and it’s a common food preservative in dried meats, dairy goods, wine, and pastries.
INCI Name- Potassium sorbate
Molecular Formulae- C6H7KO2
Alternative Names- E202, Sorbistat-K, Sorbistat potassium
Purity of the Ingredients- 99%
Country of Origin- India
BENEFITS AND APPLICATIONS-
- Potassium sorbate is mostly used in the food industry as a preservative. Mould and yeast development is inhibited in a variety of foods, including cheese, wine, and yoghurt.
- Cosmetics and personal care items can benefit from these similar preservation characteristics to increase their shelf life.
- In a wide range of products, this blend’s novel composition provides broad-spectrum protection against Gram-positive and Gram-negative bacteria, yeast, and moulds.
- It has a low odour, making it perfect for fragrance-free products.
- It’s compatible with a wide range of skin-care, hair-care, and sun-protection products.
- As an added benefit, it adds moisturising and conditioning properties to serums and cosmetic formulations.
- It is a vegan-friendly and cruelty-free product. It is effective and easy to use.
HOW IT WORKS-
- It works by keeping your DIY formulation free from alterations due to microorganisms like bacteria, yeast, and mould.
- It works by maintaining the optimal pH of your formulation.
CONCENTRATION AND SOLUBILITY-
- It is recommended that it should be used at a concentration of 0.1 to 0.15%.
- It is soluble in water but is insoluble in oil.
HOW TO USE-
- Get your formulation ready.
- Add our potassium sorbate during the cooling phase.
- Give it a good stir and leave it to cool down.
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